FAQ

I believe it would. I have not personally done research on the subject, but if we look at the facts: From the Vegetarian Society of the UK “Did you know that if everyone living in the industrial countries would reduce their meat consumption by a mere 10%, 100 million additional people could be fed?” and “In order to produce 1 kilo of beef, you need 9 kilos of grain i.e. for a 200g steak, up to 2 kilos of grain are used as animal feed. Tehse 2 kilos would satisfy the hunger of approx 8 children – 40000 children starve to death every day!”
Diana

Most vegetarians make a conscious sacrificial decision to give up eating meat for compassionate, religious or health reasons, generally not because they dislike the taste of meat. Fry’s provide a tasty, healthy alternative to meat, so that vegetarians and vegans worldwide can still enjoy a similar flavour to meat but at the same time satisfy their moral convictions.
meat eater

Alternatives to Soya are eggs, cheese, cottage cheese and pulses. All of these foods are high in protein.
fatima

You can definitely get the neccessary energy if you are a vegetarian. Carbohydrates are our primary energy source. Carbohydrates are found in Fruit, vegetables, pasta and grains – all of which a vegetarian can eat.
Alan Bartholomew

Vegetarians very seldom live on a diet of only vegetables. There is a huge variety of interesting and delicious meal options available to vegetarians. Fry’s products definitely provide variety to a vegan diet whilst balancing a carbohydrate meal with essential proteins!
meat eater

A varied and balanced vegan diet provides all the minerals you need.
Submitted Question

Plant protein is as easily absorbed and as useful to the body as animal protein. Fry’s provides an excellent and high source of protein and can be used as a “meat replacement” in a meal.
Submitted Question

Actually, human bodies are better suited for a vegetarian diet. Carnivorous animals have long, curved fangs, claws, and a short digestive tract. Humans have flat, flexible nails and our so-called “canine” teeth are minuscule compared to those of carnivores, and even compared to vegetarian primates like gorillas and oranguatans. Our tiny canine teeth are better suited to biting into fruits than tearing through tough hides. We have flat molars and a long digestive tract suited to a diet of vegetables, fruits, and grains
Submitted Question

Both the U.S. Department of Agriculture and the American Dietetic Association have endorsed vegetarian diets. Studies have also shown that vegetarians have stronger immune systems than meat-eaters and that meat-eaters are almost twice as likely to die of heart disease, 60 percent more likely to die of cancer, and 30 percent more likely to die of other diseases. The consumption of meat and dairy products has been conclusively linked with diabetes, arthritis, osteoporosis, clogged arteries, obesity, asthma, and impotence.
Submitted Question

It’s unrealistic to expect that everyone will stop eating animals overnight. As the demand for meat decreases, the number of animals bred will decrease. Farmers will stop breeding so many animals and will turn to other types of agriculture. When there are fewer of these animals, they will be able to live more natural lives.
Submitted Question

Humans do, too, but that doesn’t give you the right to kill them or to cause them a lifetime of suffering.
Submitted Question

Most of the animals who kill for food could not survive if they didn’t. That is not the case for us. We are better off not eating meat. Many other animals are vegetarians, including some of our closest primate relatives. Why don’t we look to them as our example instead of to carnivores?
Submitted Question