Fry's Special Vegetarian Recipes
Fry’s Fruity Curry
| Preparation Time | 30min |
| Serves | 4min |
| Ingredients | |
| 1 Packet | Fry’s Vegetarian Spiced Burgers, Cubed |
| 60 ml | Cooking Oil |
| 2 | Leeks, Sliced |
| 1/4 | Onion, Sliced |
| 1 | Cooking Apple, Cored and Roughly Chopped |
| 150 g | Pineapple Pieces |
| 4 | Cloves Garlic |
| 1 cm | Fresh Ginger, Grated |
| 60 g | Raisins |
| 10 ml | Curry Powder (To Taste) |
| 30 ml | Flour |
| 500 ml | Orange Juice |
| Salt | |
| Method |
Heat oil and stir fry leeks, Fry’s Vegetarian Spiced Burgers, apple and pineapple for 5 minutes. Add garlic, ginger, raisins, curry powder, salt and flour and blend thoroughly. Add orange juice and stir until sauce thickens. Add a little sugar if necessary.
The recipes on this website are not endorsed by Fry’s. These are submitted by consumers and Fry’s does not accept responsibility for the outcome of any meal prepared using these recipes.
