Crisp Louisiana Tenders
Crisp Louisiana Tenders
Crisp Louisiana Tenders

Crisp Louisiana Tenders

Do you want some vegan snacks to have for the game? Are you tired of gherkins and chips? Our Louisiana Tenders are the snack for you!

They are a flavour experience enjoyed by young and old, useful in any chicken recipe that needs a vegan upgrade.

See tips and hints from Celebrity Chef, Jodi-Ann Pearton, for preparing our Louisiana Tenders here.

Where to buy

Fry’s Vegetarian Tenders per Serving per 100g
Energy 658 kJ 877 kJ
  158 kcal 210 kcal
Protein 10.13 g 13.5 g
Carbohydrate 10.95 g 14.6 g
of which: -Sugars 0.6 g 0.8 g
Fats 8.1 g 10.8 g
of which: -Saturated 1.02 g 1.36 g
                -Mono Unsat 2.03 g 2.71 g
                -Poly Unsat 5.04 g 6.72 g
                -Cholesterol 0 mg 0 mg
                -Trans Fats 0 g 0 g
Dietary Fibre 3.2 g 4.2 g
Sodium 518 mg 690 mg
  (0.52 g) (0.69 g)
Salt 1.3 g 1.73 g

Ingredients
Vegetable protein (soya) · Vegetable oil (Sunflower) · Flavourings · Wheat Fibre · Thickener (Cellulose) · Sea salt · Maize flour ·  Starch · Modified Starch · Batter (30%) wheat flour · Spices · Garlic · Antioxidant (Vitamin E) · Yeast.

Protéine végétale (soja) · Huile végétale · Arômes · Fibre · Epaississants · Sel marin · Farine de mais · Amidon · Pâte (30%) · Farine de blé ·  Épices · Ail  · Anti oxydant (Vitamine E) · Levure (Non Modifiés Génétiquement).

Pflanzliches Eiweiß(Soja) · Sonnenblumenöl · Aromen · Weizenpflanzenfaser · Verdickungsmittel (Cellulose) · Meersalz · Maismehl · Stärke · Modifizierte Stärke · Panade (30%) Weizenmehl · Gewürze · Knoblauch · Antioxidationsmittel (Vitamin E) · Hefe (Ohne Gentechnik).

Allergens
Wheat · Gluten from wheat · Soya / Blé · Gluten · Le Soya / Weizen · Gluten von Weizen · Soja.