Fry’s Vegetarian Braai Flavour Country Herb Sausages

All Fry’s foods are winners for the barbeque, but this traditional boerewors-seasoned sausage brings home the taste and aroma of the true South African braai. Put them on the grid and watch the heads turn towards your meal! Fry’s Vegetarian Braai Flavour Country Herb Sausages make delicious eating on the braai and off – outdoors and in!

Serve with creamy potato bake and crispy bread around the fire, or fried and sliced, with oven-roasted veggies on a fresh baguette! Grill on colourful kebabs with onions, mushrooms, pineapple and anything else you can dream up or create mouthwatering lasagnas, pasta or rice dishes.

Click here to view a recipe using Fry’s Vegetarian Braai Flavour Country Herb

Ingredients
Vegetable proteins (Soya), Wheat protein, Vegetable oil, Wheat flour, Starch, Flavourings, Spices, Sea salt, Seaweed extract, Colour: Caramel

Protéine végétale (le soja), Protéines de blé, Huile végétale, Farine de blé, Amidon, Saveurs, Épices, Sel marin, Algues marine, Couleur: Caramel (non modifiées génetiquement)

Pflanzliches Sojaeiweiβ, Weizeneiweiβ, Pflanzenöl, Weizenmehl, Stärke, natürliche Aromen, Gewürze, Meersalz, Seetangextrakt, karamell (Keine Gentechnik)

Allergens
Wheat, Gluten, Soya
Blé, Gluten, Le Soya
Weizen, Gluten von Weizen, Soja

Fry’s Vegetarian Braai Sausage
 per Sausage 47.5g
 per Sausage 62.5g per 100g
Energy 275 362 580 kj
65.6 86 138 kcal
Protein 7.8 10.3 16.5 g
Carbohydrate 4.8 6.25 10 g
of which:                     -Sugars 0.61 0.81 1.3 g
Fats 3.3 4.3 7 g
of which:                     -Saturated 1.53 2 3.2 g
-Mono Unsat 1.5 1.97 2.66 g
-Poly Unsat 0.3 0.39 0.7 g
-Cholesterol 0 0 0 g
-Trans Fats 0 0 0 g
Dietary Fibre 1.9 2.5 4 g
Sodium 0.38 0.5 0.8 g