Fry’s Vegetarian Traditional Sausages

Bangers and mash is the best feel good family meal we can think of, so when the ‘gang’ is hungry, this is the meal to serve! Fry’s Vegetarian Traditional Sausages make a heartwarming dinner, full of taste and flavour, a meal to satisfy a real hunger and the options are endless.

Click here to view a recipe using Fry’s Vegetarian Traditional Sausages

Ingredients
Vegetable proteins (Soya), Wheat protein, Vegetable oil, Starch, Wheat flour, Flavourings, Spices, Sea salt, fibre, Colour: caramel

Υφή ενυδατωμένης φυτικής πρωτεΐνης (σόγια), Aπομονωμένη φυτική πρωτεΐνη, Φυτικά έλαια, πρωτεΐνες σιταριού, Σιτάλευρο, Άμυλο, Αρωματικές ύλες, Μπαχαρικά, Θαλασσινό αλάτι, Χρώμα καραμέλα Μπαχαρικά, Θαλασσινό αλάτι,
Χρώμα καραμέλα

Allergens
Wheat, Gluten, Soya
σιτάρι, γλουτένη, σόγια.

Fry’s Vegetarian Traditional Sausage
 per Sausage 47.5g
 per Sausage 62.5g per 100g
Energy 247 kj 325 kj 520.0 kj
58 kcal 77.38 kcal 123.0 kcal
Protein 7.84 g 10.3 g 16.5 g
Carbohydrate 2.38 g 3.13 g 5 g
Sugars 0.38 g 0.5 g 0.8 g
Fats 2.8 g 3.75 g 6 g
Saturated 1.28 g 1.69 g 2.7 g
Mono Unsat 1.31 g 1.73 g 2.76 g
Poly Unsat 0.26 g 0.34 g 0.54 g
Cholesterol 0 mg 0 mg 0 mg
Trans Fats 0 g 0 g 0 g
Fibre 5.23 g 6.88 g 11 g
Sodium 0.42 g 0.56 g 0.9 g